What's Included?
Non consumables (e.g. linen, lights etc.)
Wedding coordinator available on the day
1 server for 40 guests including 1 maître d'hôtel
Setting up tables and chairs
Buffet for the aperitif
For the aperitif:
Buffet service and passing of trays among your guests
For the meal:
Plate service at the table or cocktail dinner (possibility of
renting high tables)
Fabric tablecloths and napkins
Cutlery and glassware from the Élégance range
Tableware
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