Relais Castello di Razzano

ABOUT The Olearo family entered the world of wine in 1927, when Ernesto Olearo together with his wife Clementina Razzano, built the first small winery at the current Cà di Corte estate, at the time Casa Vinicola Olearo, with a few hectares of vineyards, giving start of production and marketing of wines. EVENTS Tenuta Castello di Razzano is the ideal location to organize a unique and unforgettable private event. The owners will be happy to host you and personalize your every request, taking advantage of the different and numerous spaces of the estate. For a small ceremony, for a team building, for a work meeting, for a group visit, Tenuta Castello di Razzano is the perfect place for an unparalleled experience in Monferrato. RESTAURANT In the enchanting setting of the Castello di Razzano there is the fascinating restaurant dedicated to the true flavors of the territory. Chef Emanuele Monzeglio offers dishes that combine the Monferrato tradition with a modern and refined twist, accompanied by the wines and oil produced by the estate. The raw materials used in the preparation of the dishes are carefully selected to guarantee respect for good, genuine and authentic food, which is why most of the products are zero kilometer, to enhance the typical nature of this beautiful area. Guests are welcomed in the splendid and comfortable rooms of the Castle and during the warmer season in the magnificent internal courtyard with Italian garden. Culinary art and wine culture combine to guarantee all guests a pleasant and unforgettable tasting experience. Info and contacts The Castello di Razzano restaurant is open for dinner and lunch for special events with dedicated menus.