Exclusive use of the venue’s upper level
Fully licensed premises licensed until 1am
Use of our hospitality team to assist throughout the planning stages and build up to the big day
Welcome Pimms & soft drink cocktails on arrival
Canapes on arrival
3 Course Wedding Breakfast served to tables
Evening food as agreed
Tanners wine for the table (3 bottles per table)
1 glass of toast Prosecco per guest
Use of our round tables, tablecloths & chairs for the day
Use of our cake knife for ‘cutting the cake’
2 x decorated golf buggies made accessible for photography around the Golf Course
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